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Ånga och hetvatten är båda integrerade i bryggningsprocessen men används även för sterilisering och för CIP.
Vi har samarbetat med några av världens ledande bryggerier i årtionden.
Vi har anpassat vår kunskap för att leverera processånga, renånga och hetvatten till bryggerier för att utveckla deras anläggningar, processer och deras globala nätverk.
Växlande trender i bryggeriindustrin som t.ex. användning av renånga, energiövervakning och outsourcing har styrt vår produktutveckling.
"The installation was quick and easy and the RO system is compact. We’re very pleased with the results."Jason Roberts, Engineering Manager at Westons Cider View Case Study
This compact steam heat exchange unit covers a wide range of domestic and process hot water duties from 110 kW to 1 800 kW.
The requirement for 316 stainless steel is gradually being extended to secondary side media such as steam and hot water.
Plate heat exchanger systems cuts hot water costs at Wadworth Brewery.
Marston’s Brewery saves £60,000 in first year with Spirax Sarco steam traps.
APT condensate pump helps Foothills Brewing reduce maintenance time and energy costs.
Reverse Osmosis system slashes annual fuel costs at Westons Cider.
Spirax Sarco tailor steam engineering solutions to food and beverage processes: blanching, peeling and cooking to extrusion, pasteurisation and shrink-wrapping
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