IMPROVING STEAM QUALITY IN FOOD AND BEVERAGE PRODUCTION
ARE YOU USING THE CORRECT QUALITY OF STEAM IN YOUR PROCESS?
Your food and drink processes need steam but using the incorrect quality of steam in your manufacturing could cause quality and safety issues.
If the incorrect quality of steam touches your products, it risks contaminating them with rust, dirt and chemical particles, which can mean that they are no longer safe for consumption.
Need guidance on steam quality and purity? We're here to help.
Watch how a baby food producer transitioned to clean steam generation for its packing process