漂燙、去皮、蒸煮、上膜、蒸餾、蒸發、加熱殺菌、脫水、擠壓、收縮包裝－－從準備階段，處理到保鮮與包裝，處理食物的流程中，蒸汽扮演著重要角色。
熟悉的食品品牌中，只有極少數在製造過程中不使用蒸氣。
我們的工程師有獨特的能力，能將生產過程知識及行業標準與我們的產品相結合，以幫助食品生產商和原始設備製造商達到以下成效：
更高的產能
流程技術可靠性；減少停機時間
提高產品質量，減少廢料
減少能源消耗
能量回收
遵守健康和安全的相關法規，如3-A，EHEDG，FDA，EC衛生法。
Spirax Sarco 在蒸汽技術方面的專業知識與產品極具價值，而且我們知道他們也與其他大型製造商合作。我們不會考慮其他供應商。Tony Marsh，AB World Foods 工程經理 查看案例研究
食品與飲料業使用產品
STERI-TROL Control Valve & Positioner
The STERI-TROL is a pneumatically actuated 2-port angle pattern clean service control valve suitable for a wide range of applications in food, brewing and beverages industries.
EasiHeat™
This compact steam heat exchange unit covers a wide range of domestic and process hot water duties from 110 kW to 1 800 kW.
MFP14 Condensate Pump
Spirax Sarco's range of MFP14 automatic pumps are designed to remove and recover condensate under all operating conditions.
食品與飲料業相關資訊
Document downloads
Lionel Hitchen achieves product quality standards
Pneumatic controls upgrade helps Lionel Hitchen achieve product quality standards.
Potato processor improves product quality
System upgrade improves product quality and reduces energy within potato process.
Dairy company achieves energy savings through condensate recovery
By optimizing condensate recovery, a dairy company improves control and achieves energy savings.
Strathmore foods improves process efficiency
EasiHeat™ heat exchanger saves energy and fuel costs while reducing maintenance time at Strathmore foods.
釀造與蒸餾
Spirax Sarco 台灣提供釀造與蒸餾製程提供潔淨蒸汽和能源管理解決方案，包括清洗和滅菌