Packaged Food & Beverage
Few familiar food brands reach the consumer without steam playing some part in their manufacture
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Birçok gıda prosesinin haşlama, soyma, pişirme ve kurutma işlemlerinin gerçekleştirilmesinde buhar önemli rol oynar.
İndirekt ısıtma, direkt ısıtma ve sterilizasyon işlemlerinde buhar kullanımı oldukça yaygındır. Tüm bu uygulamalarda, yüksek kalitede, doğru basınç ve doğru sıcaklıkta buhar kullanılması esastır.
Gıda, süt ve içecek endüstrilerinin standartları ve prosesleri hakkındaki tecrübemiz ve derin bilgi birikimimizle, gıda üreticilerine ve gıda makinaları üreticilerine sağlık ve emniyet ile ilgili yükümlülükleri yerine getirirken aynı zamanda üretimsel hedeflerini de yakalamaları yönünde yardımcı oluyoruz.
Süt ve süt ürünleri üretimi yapan modern tesislerde üretim proseslerinin büyük bir çoğunluğunda, temizliğin ve steril şartların muhafaza edilmesinde buhar kullanılmaktadır. Aynı zamanda direkt ısıtma işlemlerinde son üründe kirlenme ve lekelenme problemlerine neden olma riski taşıyan kazanda üretilen buharının kullanımı yerine, filtre edilmiş temiz buharın kullanımını destekliyoruz.
Spirax Sarco's steam knowledge and products are invaluable, plus we know they work with other large manufacturers. We wouldn’t have anybody else."Tony Marsh, Engineering Manager at AB World Foods View Case Study
PRODUCTS USED IN THE FOOD & BEVERAGE INDUSTRY
STERI-TROL Control Valve & Positioner
The STERI-TROL is a pneumatically actuated 2-port angle pattern clean service control valve suitable for a wide range of applications in food, brewing and beverages industries.
EasiHeat™
This compact steam heat exchange unit covers a wide range of domestic and process hot water duties from 110 kW to 1 800 kW.
MFP14 Condensate Pump
Spirax Sarco's range of MFP14 automatic pumps are designed to remove and recover condensate under all operating conditions.
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