Spirax Sarco, the leader in products and services for steam system management, announces today that the company’s National Food and Beverage Manager, Bernie Sapp, will be speaking at the Food Automation and Manufacturing Conference. This conference is taking place at the Naples Grande Beach Resort, Naples Florida on Sunday, April 23 – 26, 2017.
Mr. Sapp will be sharing his presentation titled ‘How Healthy is your Steam System’ on Tuesday, April 25, 2017, in the Solutions Theater – Track A, Acacia 1. The session will be 30 minutes, and the audience will learn the top five ways food and beverage companies can improve their plant’s steam system.
“I am extremely pleased to be speaking about this topic to such a captivated audience, and I always welcome the opportunity to share my knowledge and best practices as they apply to this industry, my peers, and customers.” said Bernie Sapp.
The 2017 Food Automation and Manufacturing Conference brings food and beverage processors and suppliers together to gain valuable information on the latest trends and technologies in manufacturing, automation, sustainability, and food safety. It provides a unique forum for world-class speakers presenting essential solutions and educational sessions on a variety of topics for food and beverage manufacturers. This gives attendees an important opportunity to re-energize their careers in a casual, highly productive networking event.